Yemisi Aribisala’s Longthroat Memoirs, which won the John Avery Award last year, is in the running for yet another high-profile award. The book has been shortlisted for the Gourmand Awards, a.k.a. oscars of food awards, in the Food Writing category. The prestigious Gourmand Awards were founded in 1995 by Edouard Cointreau and honor the best food and […]
from Brittle Paper http://ift.tt/2nlLDIX
from Brittle Paper http://ift.tt/2nlLDIX
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