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Showing posts from July, 2023

115 Degrees, Las Vegas Strip

Photograph by Meg Bernhard. It was 115 degrees outside when I left my house, around 5 P.M. My steering wheel was hot to the touch. So hot, in fact, that I had to steer with the bottom of my palms; some people store gloves in their car during the summer, but I keep forgetting. This was the second Friday of Las Vegas’s heat wave, our seventh consecutive day over 110 degrees. The National Weather Service had issued an excessive heat warning: “Dangerously hot afternoons with little overnight relief expected.” Emergency room doctors treated heat illness patients. At the airport, several passengers and crew members fainted after a plane sat without air conditioning on the tarmac for hours. A man was found dead on the sidewalk outside a homeless shelter. I drove a few minutes downtown to a Deuce bus stop near Fremont Street, and when I parked I saw a woman in a one-piece swimsuit and tube socks posing for photos in a square of shade. My bus pulled up, and I climbed to the second level. W

Meow!

The other night, the performance artist Kembra Pfahler told me some top-drawer East Village Elizabeth Taylor lore: the dame crossed paths with the about-town character Dee Finley outside a needle exchange one afternoon and later paid for Finley to get an entire new set of teeth. A quick Google search when I got home revealed that the story, as reported by Michael Musto for the Village Voice , was not apocryphal: Finley recalls Taylor arriving by limo at the Lower East Side Harm Reduction Center, circa 1997—“She had just had brain surgery. Her hair was short and blonde. Liz at her dykiest. YUM!” Taylor, who funded a lot of community work related to the AIDS crisis and had donated to the needle exchange, was apparently out and about that Thursday taking a tour to see what her dollars were doing, and also giving away bottles of her best-selling perfume White Diamonds; though Sophia Loren did it first, Taylor’s powdery Diamonds was what really made celebrity fragrances a thing. (Finley

August 1–7: What We’re Doing Next Week

Manhattan Beach Six-Man Volleyball Tournamen t . Courtesy of Wikimedia Commons, Licensed under CCO 3.0. Soon it will be August in New York City, a period when everyone is theoretically out of town—they’re always saying this, anyway, in books like August by Judith Rossner. This is mostly a fiction, that everyone’s at their country house and everything is shutting down, but it’s sort of fun to imagine; who doesn’t secretly enjoy having fun while others are away? For the month of August, the Review is trying a little experiment—highlighting some things that are going on during this supposedly quiet month. Every week, we’ll be compiling roundups of cultural events and miscellany that the Review ’s staff and friends are excited about around town. (And maybe, occasionally, out of town.) We can promise only that these lists will be uncomprehensive, totally random, and fun. F. W. Murnau’s Faust , introduced by Mary Gaitskill at Light Industry, August 1: Gaitskill, who was intervi

Cooking with Elizabeth David

All photographs by Erica MacLean. Elizabeth David considered herself “ not a writer really you know, but only a self-made one”—primarily a cook. And she wasn’t a typical writer, even within her chosen genre of food writing. David abhorred the arty and artificial, kept her private life to herself, and made concessions to her audience only when it suited her values. Her voice, especially in her journalism, is acerbic—she was a woman who liked to eat well, and didn’t care what you thought of that. And yet she has been England’s most influential food writer since the peak of her career in the fifties, and she remains a household name in the UK. Her groundbreaking works, A Book of Mediterranean Food , French Country Cooking , and simply Italian Food , all published just after World War II, introduced the English to those cuisines. And her prose has the kind of precision and shimmering energy that makes one want to cook. I recently read the NYRB Classics edition of David’s Summer Cook

Friendship

Illustration by Na Kim. He texted me something during staff meeting. I didn’t answer until it was over and I had closed my computer and wasn’t looking at him anymore, and then I told him not to text me, please, for these weeks, like we had said. Then I was upset, and I drove to the other side of the lake, where I parked outside a trailer. It was for work: my job required me to interview people, usually showing up unannounced to where it was possible they lived, or didn’t. A teenage girl opened the door. She was wearing a hot pink sweatshirt with purple sleeves, and her dog was black or dark gray with white on its face. It didn’t make noise as it went around her legs in the doorframe. I turned around, and it bit into the back of my calf. I yelled for a while, and then I was on the ground. Nothing hurt. I put my finger in its mouth to get it to let go, but it bit it. I screamed louder until I realized there wasn’t a point to screaming, because the girl was already hitting the dog wit

Lost Letters

Courtesy of Wikimedia Commons and Auckland Museum. Licensed under COO 4.0 . My story in the Summer issue of the Review starts with a character receiving a letter from a boyfriend of twenty-five years ago, and one of the Review ’s editors, in search of recommendations for this column, asked if I’d like to write about a piece of epistolary fiction that inspired me. I was pretty sure there wasn’t a particular inspiration, is the thing, and when the editor’s email arrived, I had a flu and a few degrees of fever, so I put her request aside and got back on my sofa and under my blanket, returning to The Demon Lover and Other Stories , which Elizabeth Bowen wrote during World War II. My husband gave me the book more than a decade ago, and for some reason, it was finally calling out to be read. The first stories in the book are sketches of Londoners dislodged from their identities by aerial bombings. A recent New Yorker article about disaster care describes the small items of funct

Kim Kardashian Landline Dreamscape

Yellow telephone. Courtesy of Wikimedia Commons . Licensed under CCO 2.0. Last night I had a dream that Kim Kardashian and I were planning a lunch for a whole bunch of people. I have no idea who those people were. I just know that Kim and I had to plan a lunch together, a small one, maybe a lunch that would serve as a planning session for a second, larger lunch. It is my suspicion that in this dream I was working as a publicist, which serves me right, because I have been short with a few publicists in my life, though I do love a good publicist and appreciate that I myself would not be a good publicist. But in this dream I seemed to be holding my own. Kim and I talked on the phone for a long time, making plans, debating salads, sandwiches, “small plates,” and the amounts of each that we needed. What would people drink? How many different canned or bottled drinks did we need? We said “uh-huh” and “mmmm” a lot. I was intensely bored but also aware that I was talking to Kim Kardashian.

The Final Dead Shows: Part Three

Black-and-white Bobby. Photographs by Sophie Haigney. Let’s start with the dark stuff. On Saturday night in San Francisco, after the second-to-last-ever Dead & Co. show, every single ATM near the ballpark was apparently out of cash, because people couldn’t stop buying balloons filled with nitrous oxide, huffing them on the street for just a few more seconds of feeling high. The bars nearby were overrun, quite literally, long after everyone should have been at home. People go down at shows—it happened right in front of us one night, the medics rushing in and carrying someone out. There are, not infrequently, overdoses. There is too much of everything, sometimes. “I’m at that point in a bender where beer isn’t really doing anything for me anymore,” I heard someone joke on day three of the three-show run. It is not that easy to drink yourself to death, actually, which I know because I have watched a lot of people try, but I could imagine it happening to many people in the context

The Final Dead Shows: Part Two

A very cool van. Photographs by Sophie Haigney. We went to the lot. The lot, my younger brother observed—he was a first-time Dead & Co. show attendee—was “literally just a parking lot.” In fact it was a parking lot adjacent to the Port of San Francisco and near the SFPD headquarters, where I used to go for press conferences when I was a crime reporter. It was a vast parking lot, not far from the stadium where the second-to-last Dead & Co. show was going to start in two hours, and it was full of Deadheads. The lot is the scene outside every show, known colloquially as Shakedown Street. It’s more or less an open-air drug market, that phrase that gets thrown around a lot to describe other parts of San Francisco; it is also the locus of the vestiges of real hippie culture. There is nothing like it anywhere else. There are vans that have been on the road for months, vans painted with psychedelic mushrooms, vans covered in stickers that say “Make America Grateful Again” and “Than